Wequassett Resort and Golf Club
  • Culinary
  • Chatham, MA, USA
  • Seasonal

Cape Cod's only Forbes Five Star Hotel is seeking a Restaurant Cook.

Restaurant Cook Job Summary

  • Prepare and cook dishes such as soups, meats, vegetables, or desserts in restaurants.
  • Order supplies, keep records and accounts, price items on menu, or plan menu.
  • Complete all tasks as assigned by the Executive Chef and Sous Chefs
  • Comply with all safety and safe food handling procedures.
  • Various shifts available.
  • Must be able to lift 20 pounds.
Wequassett Resort and Golf Club
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